What You Need
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
3/4 lb. cooked cleaned shrimp, chopped (about 2 cups)
3/4 cup KRAFT Cocktail Sauce
1/4 cup KRAFT Shredded Parmesan Cheese
2 green onions, sliced
Make It
SPREAD cream cheese onto bottom of shallow bowl.
TOSS shrimp with cocktail sauce; spoon over cream cheese.
TOP with remaining ingredients. Serve with WHEAT THINS Original Crackers. 
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