Ingredients
- 3/4 cup(s) (6 oz.) strawberry yogurt
- 1/2 cup(s) fresh strawberries, hulled
- 1/2 cup(s) fresh blueberries
- 2 Tbsp. honey
- 2 cup(s) cubed seedless watermelon, frozen
- Small watermelon wedges, optional
Cooking Directions
- In a blender, combine the yogurt, berries and honey. Cover and process for 30 to 45 seconds or until blended, stirring if necessary.
- Add watermelon; cover and process until smooth.
- Pour into chilled glasses; garnish with melon wedges if desired. Serve immediately.
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