Chocolate Marshmallow Cookie Treats
- 1
- pouch Betty Crocker® double chocolate chunk cookie mix
- Vegetable oil, water and egg called for on cookie mix pouch
- 18
- large marshmallows
- 1
- cup hot fudge topping
- Betty Crocker® candy sprinkles
- 1 Make cookie dough as directed on package. Bake at 350° F for 10-12 minutes. Cut marshmallows in half using serrated knife. Immediately top each hot cookie with marshmallow cut-side down, pressing down firmly. Cool; place cookies on cooling racks.
- 2 Microwave fudge topping on High 30 seconds or until warm. Spoon topping over each marshmallow-topped cookie. Top with candy sprinkles.
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