Soooooo - here is my favorite recipe that I made up this summer. It is super yummy - the boys - all 3 of them and Amelia LOVE it!
Take eggs (2-3) and mix in with milk, salt, and pepper in a pie plate.
In another pie plate, pour flour.
Cut zucchini into round slices.
First, coat zucckini in flour; then move into the egg mixture.
Heat olive oil in a pan over medium heat. When it is hot enough put slices of zucchini in and fry until soft and brown.
Put about 3 tablespoons of sauce on bottom of a 13x9 pan. make sure the sauce covers the bottom of pan lightly.
Take 2 of the fried zucchini and stack them around the pan. Put 1 tablespoon of sauce over each stack along with some fresh mozzarella cheese. Take 2 more fried zucchini and stack on top of the others. Add another tablespoon of sauce and more cheese.
Bake at 350* for 25 -30 minutes - or until heated through.
ENJOY!
It is a lot of work to fry the zucchini and assemble it, but it is so worth it!
1 comment:
I assume you are refering to sp sauce? SO basically you line the pan w/ the fried zuc add sauce and cheese and then add another layer? Right? SOunds good. I fried up yellow squash this summer was really good.
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